Agronomy Minors and Certificates

Students interested in Agronomy can pursue a minor in Agronomy alongside another undergraduate major. All students are required to complete 16 or 17 credit hours to earn an Agronomy minor.

The following courses are required of all Agronomy minors:

1. AGRON 120 Crop Science (3) -and-
   AGRON 121 Crop Science Laboratory (1)
   -or-
   AGRON 251 Range Management (3)
2. AGRON 205 Soils (3) -and-
   AGRON 206 Soils Laboratory (1)
3. An additional 9 hours of Agronomy courses numbered 200 or greater (excluding AGRON 405-Internship in Agronomy) selected by the student in consultation with the agronomy advisor.

To declare (or drop) an Agronomy minor, students should submit the College of Agriculture's Minors & Certificates form. If you have any questions regarding the Agronomy minor, please email Dr. Anita Dille or Sarah Frye.

 

Minors & Secondary Majors for Agronomy Students

Undergraduate students pursuing a degree in Agronomy can add a minor or secondary major to their educational pursuits. A minor or secondary major adds breadth to meet the ever-growing demand environmental agencies require for integrated, science-based personnel.

The College of Agriculture currently offers 15 minor programs. Minors provide students an opportunity to emphasize study in an area outside their bachelor's degree curriculum. Courses forming a minor may also be used to satisfy the general requirements of their bachelor's degree curriculum, including free electives. Minors are optional - students are not required to complete a minor to graduate. To declare (or drop) a College of Agriculture minor, students should submit the College of Agriculture's Minors & Certificates form.

View potential secondary majors & minors